Litchfield Restaurant Week returns for a second delicious year March 22-29.
More than 20 restaurants participated in the first restaurant week last year, including many that recently scooped up statewide awards from Connecticut Magazine and the Connecticut Restaurant Association.
This year’s Restaurant Week will again feature a three-course prix fixe menu at either $25, $35, or $45 price points – which means the destinations for those dining out will range from bakery-cafes and delis to pizza places, gourmet shops, and fine dining establishments.
And food isn’t the only draw for those with discerning palates. Last year, Litchfield Distillery donated a bottle of its spirits to each participating restaurant that featured a cocktail or food item incorporating those award-winning spirits.
An official Restaurant Week page featuring each participating restaurant’s menus will be published on the Visit Litchfield CT website in March.
Watch for updates on the Visit Litchfield CT Facebook page and Instagram feed, and head to the bottom of the website home page and sign up for the Visit Litchfield CT weekly newsletter so you don’t miss anything.
Email any Restaurant Week questions or notes to [email protected], and when the time comes tag your dining out photos @VisitLitchfieldCT and @LitchfieldRestaurantWeek.