Arethusa Farm Dairy

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(Bantam)
822 Bantam Road | 860-361-6460

Arethusa Farm’s farmstead cheeses, made in Bantam and sold in the dairy store, routinely capture top awards in prestigious cheese competitions, including a recent first place award for Arethusa Blue (among blue-veined cheeses) at the World Championship Cheese Contest in Wisconsin. The Camembert, Karlie’s Gratitude, Arethusa Diva, and Tapping Reeve cheeses also won awards—and those are only some of the cheeses.